The City Smokehouse

Smoking meats was discovered by chance by the primitive caveman. Hunted meat was hung in caves or huts to dry and preserve longer. Moreover, fires lit in these homes resulted in a dense smoke that gave the meat a different succulent flavor. This tradition evolved over the years to the smoking techniques we use today. The aroma of smoked meat is enchanting, which we believe awakens the pre-historic instincts infused in each one of us. That is why we encourage you to discover your pre-historic origins through our carefully selected menu!!! The City Smokehouse is an online caterer of Authentic Texas Style BBQ. Trained by one of the best pitmasters in the industry and in the region, we are delighted to introduce our customers to genuine Texan BBQ. We are also honored to be one of the pioneers of original American BBQ in Egypt.